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£6.00£22.00

Colombia 50%
FARM: Inza
REGION: Tierradentro
PROCESS: Washed
VARIETY: Caturra, Typica & Colombia
ALTITUDE GROWN: 1000-1900m
NOTES: Stone fruits

Brazil 50%
FARM: Daterra Monte Christo
REGION: Cerrado
PROCESS: Natural
VARIETY: Bourbon & Catuai
ALTITUDE GROWN: 900-1200m
NOTES: Rich chocolate

Medium roast. Full body with a balanced rich chocolate and stone fruit palette.

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SKU: N/A Category: Product ID: 1621
Speciality coffee hand crafted in small batches
Phone: 01653 697635
Unit 6, Talbot Yard, Yorkersgate, Malton, North Yorkshire, YO17 7FT