Price range: £8.50 through £31.00
FARM: Mbili Twiga
REGION: Arusha & Kilimanjaro
PROCESS: Natural
VARIETY: Bourbon & Kent
ALTITUDE GROWN: 1400-1800m
NOTES: Blackberry, Citrus, Camomile & Toffee
SCA: 83.50
This coffee is a blend of washed coffee from farmers in the Arusha and Kilimanjaro regions. Cherries are picked and brought whole to the washing station where they are washed and undergo a fermentation of around 40 hours before more washing and soaking. The beans are dried on raised beds.
| Grind | Ground for Aeropress, Ground for cafetière, Ground for espresso, Ground for filter, Ground for stovetop, Whole beans |
|---|---|
| Weight | 1kg, 250g |
| Coffee Type | Single Origin |
| Continent | Africa |
| Process | Natural |
| Roast Level | Medium |
| Flavour Profile | Berry, Sweet, Zesty |
